Enameled Cast Iron Skillet, Cast Iron Skillet, 10.5 Inch Cast Iron Skillet
Enameled Cast Iron Skillet
NEW
LIFETIME WARRANTY
Enameled Cast Iron Skillet
10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.
NEW
LIFETIME WARRANTY
Enameled Cast Iron Skillet
10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.
Classic
Core
Iconics
Original
Limited
Monochrome
Best Paired With:
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Durable Non-Toxic Enamel Coating
No Seasoning Required
All-Stovetop Compatible
Lifetime Warranty
Make cooking effortless with our Enameled Cast Iron Skillet. Featuring a 3-layer enamel coating for superior durability, heat retention, and scratch resistance, this non-toxic skillet excels in searing, frying, and sautéing. The sculpted handle ensures a secure grip, making it easy to transition from stovetop to oven.
- DURABLE ENAMEL COATING: Offers excellent heat retention and even cooking.
- ALL-STOVETOP COMPATIBLE: Induction, gas, and electric safe. Oven safe up to 500°F.
- NO SEASONING REQUIRED: Scratch-resistant, naturally slick, and easy to clean.
- NON-TOXIC COOKING: Free from forever chemicals such as PFAS, PTFE, and PFOA, and crafted with recycled materials.
- LIFETIME WARRANTY: Designed with superior craftsmanship, built to last a lifetime.
At Caraway, we are committed to creating safe kitchenware free from harmful chemicals. Caraway's Enameled Cast Iron Cookware does not include any forever chemicals, such as those listed below.
Our Enameled Cast Iron Cookware is free of:
- Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.
- Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.
- Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.
- After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide..
Visit Care & Cleaning for more instructions.
This product complies with CA AB1200.
Save Big with the Set
Enameled Cast Iron Set
$695
$950
Enameled Cast Iron Set
$695
$950
Save Big with the Set
Caraway’s Enameled Cast Iron Set offers unmatched value with versatility. Get all the essentials in one complete, high-quality package.
$255 Set Savings
Includes Birch Wood Storage Organizers
8-Piece Enameled Cast Iron Set
Our advanced 3-layer enameled cast iron sets a new standard for effortless cooking, combining ease of use with durability and top performance in a sleek, contemporary design.
Skillet Weight: 5.8 lbs Skillet Size: 10.5 in / 2.3 qt
Cast Iron That Performs
Forever Chemical-Free
Fuss-Free Cooking & Cleaning
Cast Iron Made Modern
NEW
From $185 or $15.42/mo. for 12 months.*
Multi-layered enamel coated, non-porous & non-reactive surface
5.8 lbs
16.5 x 10.5 x 2”
500° F
From $395 or $32.92/mo. for 12 months.*
Non-stick ceramic, aluminum core & stainless steel handles
2.7 lbs
18.5 x 10.4 x 3.4”
550° F
From $135 or $33.75/bi-weekly, for 8 weeks.*
5-Ply Steel: 2 outer layers of stainless steel & 3 inner layers of aluminum
2.6 lbs
18.4 x 10.2 x 3”
550° F
NEW
From $185 or $15.42/mo. for 12 months.*
Multi-layered enamel coated, non-porous & non-reactive surface
5.8 lbs
16.5 x 10.5 x 2”
500° F
From $395 or $32.92/mo. for 12 months.*
Non-stick ceramic, aluminum core & stainless steel handles
2.7 lbs
18.5 x 10.4 x 3.4”
550° F
From $135 or $33.75/bi-weekly, for 8 weeks.*
5-Ply Steel: 2 outer layers of stainless steel & 3 inner layers of aluminum
2.6 lbs
18.4 x 10.2 x 3”
550° F
 Caraway® Enameled Cast Iron |  Seasoned Cast Iron Cookware | ||
|---|---|---|---|
Non-ToxicAre materials used safe for my family and the environment? |  |  | |
| Low Maintenance | SeasoningIs my pan ready to cook without seasoning or maintenance? | |  |
| Easy Care & Cleaning | CleaningAre the pots and pans easy to care for and require just soap and a sponge to wash? | | |
VersatilityDoes the cookware perform on gas, electric & induction stovetops? | |  | |
Corrosion ResistanceIs the surface enameled to protect against corrosion and ensure durability with acidic foods? | | | |
Recycled MaterialAre the pots and pans made with recycled material? | | | |
| Organization Included | OrganizationDoes the product include organizers when buying sets to keep your cabinets tidy? | | |
Enameled Cast Iron Braiser
Perfect for braising, roasting, and developing rich, flavorful dishes with even heat.
Enameled Cast Iron Dutch Oven
Great for slow-cooked meals, baking bread, and simmering soups with consistent heat.
Enameled Cast Iron Grill Pan
Grill indoors effortlessly, achieving perfect sear marks on meats, veggies, and more.
Enameled Cast Iron Skillet
An essential for daily cooking, ideal for searing, frying, and baking with even heat.
Questions?
We Have Answers.
How do I season Enameled Cast Iron, or does it need seasoning?
Our Enameled Cast Iron Cookware doesn't require seasoning and is ready to use straight out of the box. This means you can cook a wide variety of dishes, including acidic foods (unlike seasoned cast iron), without any concerns. It is easy to maintain—just wash it with soap and water.
While seasoning isn’t necessary, you may notice a patina, or sheen, forming over time from the oils released during cooking. This is completely normal, and your pan can continue to be used without removing the patina.
Is Caraway’s Enameled Cast Iron non-stick?
Our Enameled Cast Iron Cookware is designed with a durable enameled coating that reduces sticking compared to traditional cast iron. For optimal performance, preheat the pan and use a small amount of oil or butter for an effortless cooking experience.
Is it safe to use on all stovetops and ovens?
Absolutely! Our Enameled Cast Iron Cookware is compatible with all stovetops and is oven-safe up to 500°F.
Can I use it in the dishwasher?
We recommend hand washing with warm, soapy water to ensure your cookware’s longevity. Products like Barkeepers Friend®, Dawn Platinum™, and white vinegar are also great options for cleaning. For more details, check out our Care & Cleaning guide.
Can I use metal utensils on my Enameled Cast Iron?
To protect the enamel coating, avoid using metal utensils like knives, whisks, or spatulas. Instead, use wooden (like our Prepware!), silicone, plastic, or nylon utensils. Avoid cutting food directly in the pan to prevent scratches.
How is Enameled Cast Iron different from Caraway’s Ceramic and Stainless Steel collection?
Our Enameled Cast Iron stands out for its durability, superior heat retention, and even heat distribution. It’s perfect for recipes that involve searing, frying, and baking.
How do I cook with Caraway's Enameled Cast Iron Cookware?
Cooking with our Enameled Cast Iron is simple. Preheat the pan on medium heat for about 5 minutes, then add oil or butter to prevent sticking. Its superior heat retention makes it perfect for searing, braising, baking, and more. Allow food to naturally release before flipping. The pan transitions seamlessly from stovetop to oven and cleans up easily, thanks to its durable enamel coating. Perfect for everyday use!
